John Krissilas / Writer, Thinker, Storyteller
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Wednesday, December 19, 2012

Thursday's Children: Let it bake!

Welcome to the Thursday's Children Blog Hop, where you can share your sources of inspiration during your writing journey. Make sure to check out the other bloggers via the Linky List at the bottom of this post, and if you want to join in, just sign up and go!


Source


I rush my writing.

At least, I used to. Fingers would fly, keys would type, and one day and 10,000 words later, I'd be patting myself on the back. Before popping a tylenol and collapsing into a stupor, of course.

NaNoWriMo doesn't help. Neither do promises of "a book every few months!" that I see some authors making (and then delivering). I know I can do it. I've pumped one out in three weeks. You just wouldn't want to read it.

I've learned to let things bake.

Think about baking a cake. Or roasting a turkey. It's that extra time in the oven that makes it taste good. That gives it that succulence. That lets you contemplate the flavours that'll soon be melting on your tongue.

I bake my writing now. Every chapter. Every scene. Every sentence and every word. Heck, even my characters are thrown in there as well. I sprinkle on some fast pacing. Maybe add a cliffhanger or two. Then top it all off with an adverb. Just to add some spice. Then I'll let it simmer some more. It really does taste better.

And now, we eat!


Don't forget to check out the Blog Hop, and join in, too!

Here's the code to the Linky to put on your own post.

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